Take two rice cakes and spread a very thin layer (1.5 tsp) of Almond Butter across each top.
Place 1/8 cup of Cottage Cheese on each cake.
Optional: Sprinkle with cinnamon for more flavor.
Healthful Tip: These ingredients have to be carefully measured. Otherwise you run the risk of tipping over 200 calories.
If taking these cakes on-the-go, simply put almond butter on rice cakes in advance and place the 2 cakes together like a sandwich. Put cottage cheese in a separate small container. When ready to eat, separate cakes and top with cottage cheese.